Aug 27 2006
Nine Twenty
(Falcon has come to a close.)
Friday at work I got a call from Shannon. She asked if it was okay if one of her friends left her son, N, at Ben’s grammy’s house. Shannon was leaving town for a ladies’ overnight getaway, and this particular friend needed someone to fill the gap between the time they left town and when her husband finished a meeting that started at 4 p.m.
That’s where Ben’s grammy comes into the picture.
So, why did it matter to me?
My plan was to pick up Ben at the in-laws’ house after work, then go home. I got to the house at about 5:30. N’s dad still wasn’t there.
Grammy was a great help, and I flew solo for only about an hour and a half while she and Pa went out to eat. Ben and I were invited, and they graciously waited until I heard from N’s dad, because he and I probably would take the boys out once he arrived. At 6:15, he called to let me know that the meeting was going longer than expected, and he thought it might be another 30 minutes.
Bye-bye in-laws.
Long story short, I was there until about 9:20 with Ben and a two-year-old. Believe it or not, I had a great time. N was his usual mild-mannered self. Read on for the “short story long” version.
I covered the whole childcare gamut. I played trains with them, held them both while they cried, took them for a walk, and fed them. Okay, so I didn’t take anybody potty or change a diaper. Make that 80% of the gamut.
At one point, Ben was rushing up to N and growling, which upset N enough that he started a quiver-lip cry. I told Ben “No!” which got him going, and then, I ended up picking up both of them for comfort. I needed to do something else to change their focus.
“You want to go for a walk?” They both perked up.
Outside the front door, N saw his mommy’s vehicle sitting on the street. He said, “My mommy’s comin’.”
I tensed up, because kids this age can be powderkegs when it comes to being away from their mommies. You think everything’s fine, and then the tiniest thing sends out a spark. Things like their mommy’s vehicle.
I tried to defuse the toddler bomb, without feeding the kid a line. “Well, you’re your mommy’s not coming right now, but you’re your daddy is.”
He didn’t explode.
We made our way along the sidewalk, mercifully shaded by large old trees in the 100-degree heat. Each boy held one of my hands as we headed west. Ben held a toy train locomotive in his other hand, while N toted a toy firetruck.
Within 30 seconds, Ben stopped to pick up a stick. Soon after, so did N. This relegated me to wrist-holding, but all was going fine.
N repeated, “My mommy’s comin’,” about three times in a row, at several points throughout our stroll. Ben sometimes replied with, “And your daddy, too.” Somehow, he hadn’t quite understood what I said.
A few neighbors stopped what they were doing — pulling weeds from flowerbeds, clipping bushes — to smile and wave at us. I’m sure we were terribly cute. Those who were within speaking distance got Ben’s introduction. “Hi, this is my friend, N,” he said.
Ben dropped his small stick in favor of a large one. N dropped his and kept that hand in mine for the rest of the walk. Later, Ben proclaimed, “It’s a nut!” and pointed at the ground in front of us. For the rest of the walk, I let him put in his pocket all the acorns I deemed ant-free.
We switched sides once, so the boys’ arms could get a little circulation going. Try having someone almost three feet taller than you hold your hand, both of you standing straight up, for an extended period, and you’ll get the feel for it.
They played real nice together after we got back, and both were much more docile than before. I got in the floor and played trains with them. The boys ran around, Ben saying, “Let’s make a race!” and “You can’t catch me.”
Hey, all you hardline “no running in the house” folks, live in Texas for a while, where it’s over 100 degrees for 10 to 15 days in a row, and you’ll gain a new appreciation for kids running in the house. Means you don’t have to sit out in nature’s sauna to watch them. Plus, we all know that the in-laws’ back yard isn’t exactly a place where you let toddlers run free.
Here was a fun exchange from the dinner table:
Ben: Thanks, Daddy.
N: Thanks, Daddy.
Me: N, you can call me Mark.
Ben: Thanks, Mark.
N: Thanks, Mark.
They made a game of that for a while, at the same time I was typing parts of this post. The computer nook in the kitchen is nice.
N’s dad got there at about 9 p.m., apologized for the meeting taking so long, and then got on his way. I decided that, even though none of what happened was anybody’s fault, and the boys were pretty simple to handle, I wouldn’t agree to a similar arrangement in the future.
Now, at home where I’m fleshing this out and finishing it up, I must say the walk was the highlight for me. I couldn’t have asked for a more pleasant time with a three-year-old on one hand and a two-year-old on the other.
We left at 9:20, and on the way home I called ahead to a Chili’s restaurant that just opened a few miles short of our house. I ordered chicken fried chicken with corn on the cob and baked beans, tea with no ice (so I could easily stir in Sugar in the Raw at home). What I got was: chicken fried steak, corn on the cob, black bean soup, and no drink. The tea I should have noticed before leaving, but I was trying to keep Ben safely corraled while paying the takeout counter woman.
So, at about 10 p.m., after I read Ben his bedtime stories and put him down for the evening, I ate the meal that, for the most part, I didn’t order. The black beans, which had pico de gallo in them, were tasty, and the hunk of battered red meat was good, too.
That’s a Friday night few men would put on the drawing board, but in the end there was no harm done.







Ok…. STOP CHANGING THE DANG FORMAT! *LOL*
And I’ve always wondered… what the heck is “chicken friend chicken”? Why isn’t it Fried Chicken?
Or what on earth is “Chicken friend steak”?
Who on EARTH fries a steak anyways!!!
Have a nice day! *S*
Ya might want to rethink this sentence, babe: “Well, you’re mommy’s not coming right now, but you’re daddy is.”
Shannon gets ‘Best Comment of the Year’ award, hands down.
And you left “N’s” name in there as part of the dinner table conversation, in case you want to edit it out. Sounds like it was a grand time.
Fun Fact:
All iced tea beverages in Canada are already sweetened. This was fun when, for about a year, a good friend of mine had a long-distance relationship with a gal from one of the Dakotas (I can never remember which one). She would ALWAYS put sugar in her iced tea and then gag on the syrupy sweetness.
(This minimalist design works for me.)
Wife - Yeah, that didn’t escape me, but I have to write it like it was said. Plus, they were little bitty kids. Perv. All that said, I knew there must have been some reason he was late. 8-0
Simon - That’s my lady, always keeping me laughing. Thanks for the tip. Duly edited.
Sounds like Canada knows how to serve iced tea, and the Dakota girl needs to catch a clue.
Okay, let me try this one more time. You used “you’re” instead of “your”. I wasn’t trying to be kinky like both of you boys thought - get your minds out of the gutter now!
Ugh, I HATE sweet tea, so I’d better not visit Canada!
Oh, and honey, thanks for watching the boys Fri. night & being such a good sport about it. You rock!!!
Okay, so I missed that, but I fixed it. Yikes. So, now I guess I better not assume Simon’s interpretation of The Wife’s first comment was the same as mine. Simon is a stickler for the spellings, after all.
Hello….? Does anyone see me??? *knock, knock*….. hmmmmmm
Dave - I didn’t mean to neglect anybody. Just figured your questions were rhetorical, or just kidding around. I never thought of chicken fried steak as a southern dish, but I’m sure it probably is. Here’s the deal. Chicken fried steak is a large, flat hamburger patty, battered and deep fried (man, it sounds really bad when it’s defined in writing). It is a coarser grind than regualr ground beef, though, and maybe it’s not exactly the same meat. I don’t know, but I can tell you that at some places, there’s an awful lot of gristle in it. It usually comes with cream gravy and mashed potatoes. I forego the gravy, unless it’s a particularly tasteless “steak.”
With the popularity of chicken, restaurants introduced an option to the above, called “chicken fried chicken.” Redundant name, but it’s not really the same as just going somewhere and ordering fried chicken. It’s a skinless, boneless chicken breast, pounded flat by tenderizing mallet I guess, then battered and deep fried to look exactly like a chicken fried steak. It is served with the same sides as its read meat predecessor. I used the gravy if the chicken is too dry.
Don’t worry about our real steak. We still prefer it grilled.
As far as the new blog theme goes. The wife’s not digging it too much either, but it has less code and loads faster than the other.
As much of a stickler as I am for spelling, I much prefer to stumble across a good ol’ double entendre. Even better if it was unintentional on your part and I saw it through a misinterpretation of your darlin’ wife’s comment.
It’s normally a pretty safe bet to say that if my mind appears to be in the gutter, it probably is.